3 Comments
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Gab Dechaine's avatar

The frozen udon at Sandown is quite good

Mike Takasaki's avatar

Great to know! Definitely easier than making your own, although not as stress-relieving.

Gab Dechaine's avatar

Made by same people (Marufumi) who make the Toronto Ramen. Except I found out you can't cook from frozen. needs to be de-frosted. there was some stress as I had to microwave and hope for the best.