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55. Pastry on the Edge of Town
If you want to see them, I'm telling you they're easily found.
Oct 3
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Mike Takasaki
2
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55. Pastry on the Edge of Town
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54. What I Ate on my Summer Vacation
Hop in. We're going for a long and tasty ride.
Oct 2
•
Mike Takasaki
3
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54. What I Ate on my Summer Vacation
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53. How to be Cool in Japan
Don't be fooled into thinking the summer's over.
Aug 23
•
Mike Takasaki
3
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53. How to be Cool in Japan
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6: The Mein Event
Jan 1, 2021
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Mike Takasaki
2
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6: The Mein Event
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5: Old and on the Shelf
Dec 23, 2020
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Mike Takasaki
8
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5: Old and on the Shelf
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24. Heat-Adjacent Cooking
Jun 6, 2022
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Mike Takasaki
9
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24. Heat-Adjacent Cooking
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22. Noodling
Feb 17, 2022
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Mike Takasaki
5
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22. Noodling
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8. Rehearsal Dinner
Jan 31, 2021
•
Mike Takasaki
6
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8. Rehearsal Dinner
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38. Two Pans, Zero Raves
Oct 31, 2023
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Mike Takasaki
7
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38. Two Pans, Zero Raves
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52. The Three Japans of Toronto
Depending on where you go, the groceries have a different flavour
Aug 18
•
Mike Takasaki
3
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52. The Three Japans of Toronto
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51. Here Comes the Bribe
It's like the world's most corrupt PBS pledge drive
Jul 14
•
Mike Takasaki
2
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51. Here Comes the Bribe
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50. A Plate Cleaner Looks at 50
A buffet of earlier issues
Jun 9
•
Mike Takasaki
2
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50. A Plate Cleaner Looks at 50
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49. Butter Email
Flavour that's worth my hourly rate
Mar 13
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Mike Takasaki
3
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49. Butter Email
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48. Not the Other Buffalo Wings
Before there was Frank's, there was Mumbo
Feb 26
•
Mike Takasaki
2
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48. Not the Other Buffalo Wings
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47. A Plate Cleaner Mystery!
Hi-Ho who?
Feb 22
•
Mike Takasaki
2
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47. A Plate Cleaner Mystery!
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46. Mea Gulpa
Admitting that the whole is less than the sum of its parts.
Feb 14
•
Mike Takasaki
2
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46. Mea Gulpa
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